Semolina Gujiya

Semolina Gujiya is a sweet deep-fried dumpling, made with suji (semolina) or maida (all purpose flour) stuffed with a mixture of sweetened khoa (milk solids; also called mawa) and dried fruits, and fried in ghee. It is a very popular sweet dish and is mainly served during the special occasions like Holi, Diwali and special family occasions.